Banyans Catering Menus

The prices listed below are per person price of Lunch and Dinner buffet and includes plastic black plates, real silverware and paper napkins. You may upgrade plateware for an additional cost.

Northwestern Buffet

Slow roasted prime rib seasoned and roasted to perfection

Baked salmon filet’s (served with avocado salsa and shrimp dill sauce as a choice topping)

Your choice of two; Roasted red potatoes, au gratin potatoes or rice pilaf

Chef Vegetables

Mixed salad greens and vegetables served with two salad dressing choices

Rolls and whipped sweet butter

$34 per person plus 18% gratuity and 7% tax

Classic Buffet

Chicken Marsala

 (Tender, golden browned boneless breasts in a

 Rich mushroom marsala glaze)

Slow roasted Tri-Tip (cooked to medium rare)

Your choice of two; roasted red potatoes, au gratin or rice pilaf

Chef’s Vegetables

Mixed salad greens with Cucumbers and Tomatoes, Two salad dressings.

Rolls and whipped sweet butter

$27 per person plus 18% gratuity and 7% tax

Italian Inspired Buffet

Your choice of two:

Lasagna with marinara, Lasagna with Bolognese, Chicken Marsala, Breaded chicken parmesan, Manicotti with meat sauce, Tortellini Bolognese, White Chicken Lasagna

Penne pasta with garlic cream sauce.

Grilled seasonal vegetables topped with parmesan cheese.

Caesar Salad Bar or Green Salad Bar with choice of two dressings

Garlic Bread

$24.50 per person plus 18% gratuity and 7% tax

BBQ BUFFET

Your choice of two

Beef Brisket, Pork Ribs, Chicken Hind Quarters, Pulled Pork

Baked Beans

Au gratin potatoes

Coleslaw

Green salad

$26 per person plus 18% gratuity and 7% tax

Taco Bar

Seasoned Chicken and Beef (Shrimp add $2)

Spanish Rice

Refried Beans

Green salad with choice of two dressings

Chips & Salsa

Lettuce, tomato, cheese, olives, sour cream, onions

$17 per person plus 18% gratuity and 7% tax

Appetizer Buffet

Marinated teriyaki chicken satay

Meatballs in house made BBQ sauce

Potstickers

Spinach and artichoke dip

Hummus trio with pita bread

Fresh fruit

Gourmet cheese and crackers

Vegetable platter

Sliced assorted meats

$ 17 per person based on 100 guests, plus 18% gratuity and 7% tax

Desserts

(Prices are for buffet)

New York Cheesecake with Strawberries $6.00

Flourless Chocolate Torte $6.00

Berry Crisp $5.00

Breakfast

Continental Breakfast $12.00 per person

Assorted Yogurt

Fresh Seasonal Fruit

Bagels and cream cheese

Assorted Pastries, croissants, scones, and muffins

Assorted Juices

Coffee

Executive Continental Breakfast $15.00 per person

Biscuits and sausage gravy

Scrambled Eggs

Assorted Yogurt

Fresh Seasonal Fruit

Assorted Pastries, croissants, scones, and muffins

Assorted Juices

Coffee

Breakfast Buffet $17.00 per person

Sausage Quiche

Vegetarian Quiche

Sausage

Bacon

Red Potato Hashed browns

Fresh Seasonal Fruit

Assorted Pastries, croissants, scones, and muffins

Assorted Juices

Coffee

Box Lunch

LUNCH TO GO -$13 per person

Choice of Chicken Caesar Wrap, Turkey Wrap or Turkey Ciabatta sandwich. With chips, protein bar, Cookie and Bottled Water.

Luncheon Buffets…

Sandwich and Salad Buffet

Assorted breads.

Assorted sliced cheeses.

Roasted turkey, ham, and roast beef.

Lettuce, tomatoes, and condiments.

Multiple Salads

Lemonade and Iced Tea

$ 15 per person based on 50 guests

Soup and Salad Buffet

Trio of soups (call for selection)

Fresh seasonal fruit.

Multiple Salads

Assorted Rolls

Iced Tea & Lemonade

$ 15 per person based on 50 guests

For Clam Chowder add $1 and Crab & Lobster Bisque add $2 (If available)